The World Health Organization (WHO) states that 17.9 million people die each year of cardiovascular diseases and this figure is set to rise to 26 million by 2030. WHO also estimates more than 80% of premature heart attacks and strokes are preventable by adopting a healthy diet and addressing other lifestyle factors.
Phytonutrients such as resveratrol, lycopene and astaxanthin are often used for their therapeutic benefits for the cardiovascular system, along with coenzyme Q10, omega-3 fatty acids and D-Ribose.
CoQ10 functions as a coenzyme in the energy producing mitochondrial pathways and the heart muscle uses significant quantities.
Looking for a more in-depth read on cardiovascular health? Have a look at our blog
'Nutrient support for cardiovascular health.'