Wholefood Iron - 1 capsule will provide on average:
+NRV = Nutritional Reference Value|
* Indicates no NRV
Hydroponically-grown cruciferous vegetable (Brassica Juncea) providing iron, silicon dioxide, stearic acid, capsule shell HPMC (vegetable cellulose).
1-3 capsules daily, or as directed by a practitioner.
Vegetarians and vegans and for people with Candida and yeast sensitivities.
It is not recommended that men and post-menopausal women supplement with iron unless recommended to do so by a doctor or practitioner. Iron, if taken in excess, may be harmful to very young children.
Silicon dioxide, stearic acid and vegetable cellulose.
Non GM & Free From:
Dairy, yeast, wheat, starch, gluten, soy, added sugars, colourings, flavourings & preservatives.
Keep cool, dry & out of direct sunlight.