Wholefood Multi
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A wholefood multivitamin and mineral supplement which includes minerals hydroponically grown into Brassica juncea, a cruciferous vegetable similar to broccoli. The vegetable and fruit powder blend of carrot, Spirulina, alfalfa, artichoke leaf, beetroot, acai berry and acerola provides extra phytonutrients. Ideal for men and postmenopausal women.
More about our Wholefood multivitamin
Wholefood Multi is an all-round vitamin and mineral supplement providing excellent levels of wholefood nutrients and a plethora of other key vitamins and minerals for nutritional support.
Key nutrients in Wholefood Multi
- Provides the methylated forms of folic acid and vitamin B12, as well as the active form of vitamin B6 (P-5-P)
- The fruit and vegetable powder blend of carrot, Spirulina, alfalfa, artichoke leaf, beetroot, acai berry and acerola provides extra phytonutrients
- Wholefood Multi is a low iron formula making it ideal for men and postmenopausal women (if higher levels of iron are needed, please see our ‘Women’s Wholefood Multi with Iron’)
What is Wholefood?
Since conception, our philosophy has been that nutrients are best delivered to the body “in the same form as food”. Wholefood Multi is a wholefood multivitamin and mineral supplement which includes minerals hydroponically grown into a base of the cruciferous vegetable Brassica juncea, an edible member of the broccoli family of vegetables (also known as the Brassica family).
The Brassica plant is an edible species which has a great capacity to bio-accumulate high levels of minerals to enable good levels to be achieved in small doses of supplementation. These nutrients are therefore in the same form as in conventional foods, just in much higher levels.
| Active Nutrient | Strength | %NRV* |
| Beta Carotene | 3.0mg | * |
| Vitamin D | 40.0µg | 800 |
| Vitamin E | 30.0mg | 250 |
| Vitamin C | 200.0mg | 250 |
| Thiamin | 20.0mg | 1818 |
| Riboflavin | 20.0mg | 1429 |
| Niacin | 16.0mg | 100 |
| P-5-P (B6) | 10.0mg | 714 |
| Folic Acid (as L-Methylfolate) | 200.0µg | 100 |
| Vitamin B12 (as Methylcobalamin) | 100.0µg | 4000 |
| Biotin | 12.5µg | 25 |
| Pantothenic Acid | 50.0mg | 833 |
| Vitamin K2 (MK-7) | 60.0µg | 80 |
| Iron | 2.0mg | 14 |
| Magnesium | 30.0mg | 8 |
| Zinc | 10.0mg | 100 |
| Iodine | 150.0µg | 100 |
| Boron | 0.5mg | * |
| Copper | 1.0mg | 100 |
| Manganese | 1.0mg | 50 |
| Selenium | 150.0µg | 273 |
| Chromium | 160.0µg | 400 |
| Molybdenum | 20.0µg | 40 |
|
+NRV = Nutritional Reference Value * Indicates no NRV | ||
Hydroponically grown cruciferous vegetable powder (Brassica juncea) providing: zinc (and as citrate), iron, manganese, copper, selenium, chromium and molybdenum (and as sodium molybdate). Fruit & vegetable powder blend: carrot, spirulina, alfalfa, artichoke leaf, beetroot, acai berry and acerola. Vitamin C (as ascorbic acid), magnesium citrate, vitamin K2 complex (MK-7) (microcrystalline cellulose), vitamin B5 (as calcium D-pantothenate), vitamin E succinate, iodine (from kelp extract 10:1), vitamin B6 (as pyridoxal-5-phosphate), beta carotene (from Dunaliella Salina) (tocopherols, vegetable oil, sodium ascorbate, sodium octenyl succinate from corn starch, maltodextrin), vitamin B1 (as thiamin HCl), vitamin B2 (riboflavin), vitamin B3 (as nicotinamide), vitamin D3 (cholecalciferol) complex from lichen (fractionated coconut oil, d-alpha tocopherol, arabic gum, corn syrup, silicon dioxide, sodium ascorbate), vitamin B12 (as methylcobalamin), boron, folic acid (as 5-methyltetrahydrofolate), biotin, HPMC (vegetable cellulose, capsule shell).
1-2 capsules daily as a food supplement, or as directed by a practitioner.
Vegetarians, vegans and people with Candida and yeast sensitivities.
None.
Vegetable cellulose (capsule shell).
GMO, yeast, wheat, gluten, dairy, soy, added sugars, colourings, flavourings & preservatives.
Keep cool, dry & out of direct sunlight.
